Sunday, March 7, 2010

Sloppy Spaghetti Bread

Left over pasta sauce, especially if it is nice and chunky like TFK's super beefy pasta sauce, can be used to make a tremendous and powerful open faced sandwich:

All you need is:

1 cup pasta sauce
1 sub roll or bread of some sort
handful of shredded cheese
basil, garlic or whatever herbs and spices you might like.
salt (if using unsalted butter)

First, spread butter on the bread and toast in a toaster over. During this time you will want to heat the sauce in a small saucepan on the stove or in a microwave. Once the bread is hot and done toasting, sprinkle the basil and whatever seasonings you like over. Dump the sauce over the bread and then throw a handful of cheese on there. It is kind of like a meatball sub w/o the meatballs. Good times.

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